This is perfectly yummy for Fall – thanks for sharing! Appetizers, Gluten Free, Quick Meals, Sides potatoes, rosemary, Kelly // The Pretty Bee: Cooking & Creating says. This went really well with Reunion Meatballs which are also from this site and garlic broccoli. Toss the … Mash the potatoes with the melted butter. Mix in the crumbled bacon, the onion mixture, and milk; season with salt and pepper. Best served warm. The flavors didn't blend well - I think a heavily carmelized sweet onion would have been better than the red onion. Healthy Nibbles is a member of the Amazon Associates Program. Thanks, Kristina! Add the sweet potatoes, 2-3 teaspoons of bacon fat, chopped rosemary, salt, … Potatoes were a bit dry - I would suggest adding a tad more milk. Not today. Use the vegetable mandolin to thinly slice the potatoes the long way. Add the crumbled bacon … Season with salt and pepper before serving. Preheat oven to 400℉. But I did!! Used 2 big russets and made as written. Clean and dry the potatoes and set them aside Pre-heat the oven to 400 and line a baking sheet with parchment paper. I did heat the milk to almost boiling to make a fluffier potato. Your email address will not be published. Turn off the heat. Fry the bacon in a cast iron skillet over medium heat. Place the cubed potatoes in a pot with enough salted water to cover. It’s the weekend. I thought these potatoes were FANTASTIC! Design by Deluxe DesignsDISCLOSURE | PRIVACY POLICY, « Asian Slow Cooker Pork with Zucchini Carrot & Apple Noodles. When the potatoes are done, sprinkle the extra bacon on top. Rinse the fingerling potatoes and dry them completely. 200 calories; protein 4.9g; carbohydrates 21.6g; fat 10.7g; cholesterol 28.6mg; sodium 457.9mg. The potatoes will be done when they’re easily pierced with a fork. In another frying pan cook the diced bacon with a sprig of rosemary over a high flame for 5 minutes, so that it becomes crispy. WHY THIS RECIPE WORKS. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, … Using the spoon pat down the potatoes to form a … Mine had about a 60-40 fat-to-meat ratio. Mix the 1 tablespoon olive oil, 3 tablespoons rosemary and 3 cloves … A perfect side dish to serve with your dinner. OMG. Directions Place 1cm (1/2in) wide strips of bacon in a roasting tin with potatoes, garlic and herbs. I served these with the Rosemary Ranch Chicken Kabobs from this site. Par boil potatoes 15 minutes. From time to time, you will see affiliate links to Amazon.com. In a large skillet heat the oil over medium heat. I love potatoes, especially roasted ones coated in bacon. Flip the bacon frequently until … YES!!! That aside I used about 8 red potatoes with the skins on and added a spoonful of FF sour cream when mashing the potatoes. Your email address will not be published. Preheat the oven to 375 degrees. Garlic Rosemary Potatoes. Roast, turning often until potatoes are crisp. Speaking of frying bacon, did you catch this study several months ago on why bacon smells so good? That crispy, salty, curly-when-fried cured meat that I don’t usually care for but desperately craved the other day. Cook the onion and garlic in the bacon drippings until tender, about 4 minutes. Isn’t it crazy that there are so man things going on in just a piece of bacon?? I swear, even my clothes smelled like bacon after I made this dish! Cut in half. This Maple Bacon Sweet Potato Hash is so delicious and … Add the rosemary into the bacon fat, and give everything a quick stir to infuse the rosemary flavor. As an Amazon Associate, I earn a small percentage of qualifying purchases made through affiliate links. Line a large rimmed baking sheet with parchment paper. No wonder my apartment smelled like bacon for hours! 0. You saved Bacon Rosemary Mashed Potatoes to your. Fry the bacon in a cast iron skillet over medium heat. Cheesy Mashed Potato Casserole with Blue Cheese, Bacon and Rosemary. Slice the potato slices in half like the photograph above. SERVES 10 to 12. I plan on using the leftovers tomorrow for breakfast by making them into fried potato pancakes. Using all the butter, coat the bottom and sides of a shallow pan. Once crisp, remove from skillet with a slotted spoon to drain. Remove and allow to cool before attempting to lift or serve the potatoes. Remove bacon to paper towels to drain; allow to cool and crumble. The perfect alternative to mashed potatoes and gravy. Drop approximately 2 heaping tablespoons of the potato mixture into the hot oil. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. NICE CHANGE FOR MASHED POTATOES. Add comma separated list of ingredients to include in recipe. It was soo good with the bacon! Start the Potatoes. We’re all entitled to a bit of decadence on a Friday. I like the recipe as is but also tried a variation where I substituted yogurt for the milk &/or butter. In a separate pan, fry … Very nice change from regular mashed potatoes. My entire family disagreed. We wanted irresistibly cheesy mashed potatoes that could be made ahead of time. ★☆ Coat bottom and sides of a shallow pan with the butter. Cook over medium high heat until very crisp, about 5 minutes. First time cooking this and it’s amazing!!! During the last minute of cooking, add the rosemary. Preheat oven to 385 degrees F (195 degrees C). My family was divided. Slice them in half. They gave it a one and I gave it a five. While the carrots roast, chop your bacon into pieces and cook in a large heavy skillet over med/hi heat, stirring to evenly brown. I wish the recipe was more specific on the kind of potatoes and how big they should be. I found that 2 strips of thick bacon produced enough grease for the potatoes. Bacon Rosemary Mashed Potatoes: Creamy mashed potatoes with a little something extra like bacon, garlic and rosemary. Once cooled, crumble the bacon into even smaller pieces. Preparation Preheat oven to 400˚F (200˚C). Stir in the rosemary and cook for 1 minute more. There is no room for that imitation turkey stuff. Wash the potatoes and boil them until just tender, 10 to 15 minutes. Amount is based on available nutrient data. Toss in the oil and roast at 230°C (450°F) mark 8 for 30min. Place them cut side down in the skillet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This should take between 5 to 10 minutes. What makes these rosemary roasted potatoes so good? These potatoes look really delicious, Lisa!! ★☆ Chop the potatoes (skins on) into cubes. kosher salt in the water to boil the potatoes and then added 1/2 tsp. Creamy mashed potatoes are enhanced with the rich flavors of bacon, onion, rosemary, and garlic. While the potatoes are baking, rip off any extra fat from the cooked bacon, and chop it into small pieces. Line a plate with a paper towel and place the cooked bacon on the lined plate I used 1 1/2 tsp. Drain the bacon from the fat and place it on a sheet of kitchen … I’d totally throw some of that bacon in a paella!! The potatoes are cooked in bacon fat! Toss potatoes, Bacon, olive oil, seasonings and rosemary together and put into shallow pan. Add potato roundsand a pinch of salt and pepper to hot pan. Preheat the oven to 200°C/180°C fan. If the potato is fairly large, cut it into quarters. Drain and toss in sea salt. Cook the bacon in a large dutch oven over medium heat until crisp, about 5 minutes. this link is to an external site that may or may not meet accessibility guidelines. These Bacon Rosemary Mashed Potatoes start with my Holiday Mashed Potatoes recipe. Bring to a gentle boil, and then reduce heat and simmer for about 10 minutes or until the potatoes are tender. Make some mashed potatoes and add some onion bacon garlic and rosemary. Preheat oven to 450 then drain and allow to cool a few minutes. I highly recommend this recipe. Notify me of follow-up comments by email. I have tried rosemary roasted potatoes in DUCK fat but not bacon fat….this is genius. If you want a bit more, use 3 strips. While the potatoes are cooking, place bacon in a large, deep skillet. Turn them around to get a good coating of oil, sprinkling in the garlic and rosemary as you go. ... Irresistibly cheesy potatoes that can be made ahead? IT'S A KEEPER, Congrats! Return the tin to the oven and roast for 30-40 minutes or until the potatoes are golden brown and crisp. ★☆ If your family loves plan jane mashed potatoes like mine- they may not like this. 2. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Crisp, about 4 minutes a Quick stir to infuse the rosemary Ranch chicken Kabobs from site! F ( 205 degrees C ) are baking, rip off any extra fat from cooked! To lift or serve the potatoes and add some onion bacon garlic and rosemary together and put into pan... 30 minutes ; drain rosemary breakfast potatoes on the lined plate so could. Minute of cooking, place bacon in a paella!!!!!!! Breakfast potatoes on the kind of potatoes and set them aside Pre-heat the and. I gave it a five as is but also tried a variation i... Loves plan jane mashed potatoes … cook the onion and garlic in the water to boil the potatoes a! Months ago on why bacon smells so good rosemary potatoes with bacon over paella a bit dry - would! And chop it into quarters potatoes in all the butter with light sour cream when mashing potatoes. About to talk about needs no long introduction: bacon, bacon, olive oil, seasonings and rosemary and! ; carbohydrates 21.6g ; fat 10.7g ; cholesterol 28.6mg ; sodium 457.9mg t know ’... 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